There’s something timeless about a classic pound cake, and the Luscious Five Flavor Pound Cake takes this tradition to a ...

This is a recipe I have been working on for a little bit and I finally got it just right! It is very different than any other pound cake in that it uses a lot more extracts than a regular pound ...

Cake can be left out at room temperature for 4 days, after that it should be stored in a refrigerator covered for an additional 5 days. It can be frozen for up to 6 months. *Simple Syrup Glaze* ...

This Bundt cake recipe comes from Vallery Lomas’s debut cookbook, “Life Is What You Bake It,” and “has a tight crumb, like a pound cake, but it’s moist and full of flavor from the ...

1. Cream butter, shortening and cream cheese together in a bowl. Gradually add sugar, beating well at medium speed. Add eggs, one at a time, beating after each addition, then add vanilla extract ...