This easy caramel frosting is one of those old-fashioned recipes that’s earned a permanent place in my recipe box. It’s reliable, rich, and always gets compliments—whether I’m frosting a ...

If you grew up in the South, an older relative most likely made caramel cake for a special occasion. This old-fashioned ...

Old School: Double the frosting and spread icing on top and sides if you insist that every bite of cake needs to be slathered in caramel. Recipe courtesy of Sugar, Sugar: Every Recipe Has a Story ...

This three-layer salted caramel sponge is layered with salted caramel frosting and a pure drip of salted caramel for complete decadence. Equipment and preparation: You will need 3 x 18cm/7in cake ...

An incredibly moreish salted caramel cake using a little tinned caramel and light muscovado sugar to give the sponge a lovely caramel flavour. The rest of the caramel goes into the icing which is ...