Chef Ricardo Castro shares his pro secrets for authentic, tasty fried rice that’s quick and easy to put together on a busy weeknight. Chef Ricardo’s Egg Fried Rice Drizzle clear oil in ...

Make Japanese Hibachi Steak Fried Rice at home with tender steak, veggies, and homemade hibachi garlic butter.

Step 5 Add the beaten eggs and the chickpeas to the rice and continue to fry until all the egg is absorbed by the rice. Stir vigorously and fry for about 3 minutes, or until some of the rice begins to ...

Add 1 teaspoon oil to now-empty wok and reduce heat to medium. Add mushrooms and ⅛ teaspoon salt and cook, stirring frequently, until mushrooms are tender and light golden, about 4 minutes. Add ...

Adding a special twist to fried eggs can make them taste even better ... The spicy flavours go brilliantly with rice.

Add peas and carrots, stir fry about 10 seconds. Then add cooked rice, cooked eggs and pineapple. Continue stirring, drizzle Ying’s Korean BBQ Marinade and stir to mix.