For meal prep, the adobo sauce can be made up to two weeks in advance, and the cooked chicken can be stored in the ...

Like many Filipino dishes, pork adobo is cooked with dark sugar ... Nallaine Calvo, from Filippino food stall Kubo in Belfast, shared this recipe with me. Heat the vegetable oil in a wide frying ...

Chicken Burrito Protein Bowl is a delightful addition to your iftar menu during Ramadan or Ramzan. Packed with 36g of protein ...

Adobo is one of those dishes for which there are almost as many recipes as there are cooks ... be served with plenty of white rice. Cut the pork belly into largish chunks about 2½cm (1in ...

Remove from heat and let cool. (Adobo sauce will keep, refrigerated, up to 1 week and can be used on everything from chicken to pork to fish.) Make the chicken fried rice: In a stainless-steel pan ...

Paige Grandjean is a food editor, recipe developer ... and 2 teaspoons chopped chipotle in adobo in a large bowl until combined. Divide pork mixture into 20 even portions (about 2 tablespoons ...