In a food processor, combine almond flour and powdered sugar ... Cut dough in half, then in quarters, to make 8 scones. Brush scones with reserved cream. Sprinkle with sugar, if using.

Add flour, almond meal, baking powder ... To use melted butter for these lavender almond scones, melt the entire stick in the microwave or a small pot. Pour the butter slowly into the cold ...

Add to the flour mixture alond with the raspberries ... To make Lemon-Raspberry Scones, omit the almond extract and 2 tsp.

About Scones Recipe: Who doesn't like a zesty balance of all things sweet and sour? Scones are exactly that, baked well and served with an almond crumble on top and glazed with egg wash. A perfect ...

In a bowl, whisk together the flour, sugar, baking powder and salt ... separate each piece about about 2 inches apart. Bake the scones for 14 minutes or until golden brown. Cook’s notes ...

Amelia Freer’s gluten-free almond scones, meanwhile ... Mix together the ground almonds, flour, milk, egg, baking powder, 2 tablespoons of honey and the olive oil in a large bowl to make ...

The addition of vanilla to sweet scones is excellent, and when combined with pear and almond, apple and cinnamon ... If using soda bread self raising flour, options such as bacon and brie ...