While corned beef and cabbage may not be an authentically Irish dish, it is certainly an Irish American dish, and is still enjoyed by many today. For the latest local news and features on Irish ...

From the name, with all due respect to their fathers both named John, to describing their menu as seasonal new American. Then there’s that sandwich, which they simply call smoked corned beef ...

This is about as easy as you can get - cook this corned beef hash in batches and keep it warm in dishes covered with aluminium foil in a low oven. Melt the butter in frying pans until foaming and ...

Its mountainous corned beef sandwich is one of the tastiest to ... Jewish immigrants were under a lot of pressure to assimilate into American culture by toning down the flavor and spices in ...

Cook for a few minutes until slightly softened and then add the corned beef and both tins of beans. Pour in the tomatoes and add the paprika and cumin. Season with salt and pepper, stir and ...

This is Part 2 of a three-part column series about World War I nurse Gena Jonette (click here to read Part 1 of the series). She served as a volunteer in the Army Nurse Corps ...