but a barbecue with a lid can be used if the coals are very low. For the pork, in a small bowl, mix the salt and sugar until combined. One to three days before you plan to grill, generously ...

Using a pressure cooker, a joint of pork takes just over an hour to become beautifully fork-tender. Here it’s cooked with a rich barbecue sauce, heady with paprika and spices. Put all the ...

Making country-style pork ribs just requires three easy steps: bake the ribs, sauce the ribs, then bake the ribs some more ...

I liked the pork, but I couldn't really taste the dry rub. I wish the recipe included stronger spices beyond smoked paprika that might stand out more. I began mixing the completed barbecue sauce ...

In the South, barbecue is an art form typically involving wood, fire, and more than a little know-how about smoking meat. Our Oven-Roasted Pork Butt recipe, however, requires none of those things ...