Cut the bacon into 5mm dice approx. Blanch the bacon cubes in cold water to remove some of the salt. Drain and dry on kitchen paper. Sauté in a little olive or sunflower oil until the fat runs ...

Prepare the vegetables and cut the bacon into 5mm dice approx. Blanch the bacon cubes in cold water to remove some of the salt, drain and dry on kitchen paper. Saute in a little olive or sunflower ...

Set aside. Sauté the bacon cubes in a skillet until nicely brown but not crisp. Remove bacon, drain on paper towels, and set aside. Pour half the bacon fat into a bowl, leaving the rest in the ...