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Serious Eats on MSNThe Real Difference Between Polenta, Grits, and Cornmeal, According to ExpertsA lack of official labeling guidelines and a lot of overlap among the terms can lead to confusion. Here's what you need to ...
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The Secret Ingredient for Smooth, Creamy, Extra Cheesy GritsIf you're from the South, you know that a good Sunday breakfast isn't complete without a plate of warm grits. Whether you're making them from scratch or using a bag of Quaker 5-Minute Grits ...
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