Courtesy of chef Imtiyaaz Hart, here is a salmon and noodle broth recipe that ... is typically made from beef, chicken or ...

The recipe for this noodle dish ... of this dish, use vegetable stock instead of chicken stock, and substitute bean curd puffs (or pan-fried firm bean curd) for the sliced beef.

Divide the noodles, pak choi and beansprouts between two serving bowls and lay the sliced beef on top. Bring the broth back to a simmer then divide between the two bowls. Scatter the spring onion ...

Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

A simple noodle soup with Asian-style flavours. It's so quick to make you'll be sitting down to eat in minutes. Place the chicken or vegetable stock in a pan with the chilli, wine, bamboo shoots ...

Gyudon (in Japanese, “Gyu” means beef and “don ... meal using the hot cooking broth and hot rice rather than cold. For this recipe I have used konnyaku noodles (see pantry note below).