A beef expert and chef weighs in. • For the juiciest, most flavorful burgers, go for 80/20 or 85/15 ground chuck. • Of the ...

Start the day smarter. Get all the news you need in your inbox each morning. What's the best beef to use? How to grind your ...

Graduations are in full swing, you're breaking out your fun pool floats and everyone is grilling up their signature burgers — ...

I tried Ina Garten's simple recipe for high-quality burgers. I didn't need many ingredients, and the finished meal tasted ...

"Ground turkey is typically much leaner than ground beef. In order to keep the burger from being too dry it helps to use ...

The hearty cumin-tinged ground beef and cheese filling stands up well to the bold sauce. Cookbook author and Italian cuisine expert Marcella Hazan's classic ragù sauce recipe is pure, long ...

Whether you’re craving a slow-cooking ragú or a rapid-fire stir-fry, these satisfying ground pork recipes are your answer ... These juicy grilled pork burgers amped up with the flavors of ...