The best part ... (for coating), water (to make a slurry), oil (for shallow frying) Start by preparing the sauce — mix peanut butter, soy sauce, Maggi masala, Schezwan ketchup, and red chilli ...

As soon as the clock strikes midnight, your stomach grumbles, and you’re irresistibly drawn to the kitchen to cook a bowl of Maggi ... masala oats without feeling guilty. They’re easy to make ...