In other developments, a Chinese research team that studied experimental infections involving different inoculation routes ...

The FDA is waiting on test results on the effects of pasteurization on the virus in cow’s milk, but to date, it’s seen nothing that would change the assessment that commercial milk is safe.

Report from Cornell University researchers details how much it costs to have a dairy cow infected with highly pathogenic avian influenza.

Decreased milk production, death, and early removal from a single herd of adult dairy cows infected with the H5N1 strain of ...

The bird flu virus can remain infectious in raw milk for over a day at room temperature and more than a week when refrigerated, according to a new, non-peer-reviewed research from a group of UK ...

H5N1 avian influenza has long been a concerning virus. Since its discovery in 1996 in waterfowl, bird flu has occasionally ...

Veterinary experts nationwide have a variety of hypotheses for new and puzzling test results from cow milk being analyzed for avian influenza. March marked one year since officials first reported ...

A bird flu outbreak in U.S. dairy cows has spread to more than two dozen herds in eight states. That comes weeks after the nation’s largest egg producer found the virus in its chickens.

“Given that some lactating cows’ “steal milk” through self-nursing or mutual-nursing, they speculated that “mouth-to-teat” ...

The bird flu virus can remain infectious in raw milk for over a day at room temperature and more than a week when refrigerated, according to a new, non-peer-reviewed research from a group of UK ...

Bird flu continues to make headlines – this time, as it pertains to raw milk.. A recent lab study found that H5N1, a highly pathogenic avian influenza virus, can survive in raw milk for quite ...