According to a recent Swiggy report, India devoured 83 million plates of biryani this year, with 158 orders per minute, holding its rank for the 9th consecutive year. While biryani holds the ...

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This dish is prepared in a pot with chicken at the bottom and rice on top, then the entire dish is turned over on a plate to make for a beautiful cake-like presentation. This Irani biryani tastes ...

the first kind that comes to mind is the Hyderabadi biryani. Every day, a minimum of three lakh dinner plates of biryani are cooked and consumed in Hyderabad. The Hyderabadi kind is ubiquitous ...

Chicken Mandi Biryani is served on giant plates; heaps of fluffy orange rice garnished with almonds, raisins, cashew and fried onions. In a grinder, mix all the whole spices and grind to a fine powder ...