Here's a great way to enjoy seasonal fish simmered in sweet soy sauce. Though we're going to use flounder fillets in this “nitsuke” recipe, the basics of it apply to all fish, be they plain ...

Bò kho is a Vietnamese stew that consists of slow-braised beef ... Want a savory Japanese-inspired sauce? Mix some fish sauce ...

Braised oxtail is a leisurely dish to make ... Pour the liquid into the pot and add 30ml (2tbsp) of soy sauce, the fish sauce, sugar and salt. Bring to the boil and stir well, then turn the ...

Among the dishes, steamed bream without soy sauce, turtle with wax gourd, instant – boiled fish with tangerine pulp, and braised chicken with chestnuts are all well – known. An important ...