Spring is a great time to bake with fresh ingredients, and bread is no exception. From light and fluffy loaves to sweet ...

From hearty Irish stews to soda bread and Irish coffee, discover the heart of Irish cuisine with these 16 classic and ...

Some Irish recipes like shepherd's pie and soda bread are popular in the US, but some, like Dublin coddle, are less widely ...

Thanksgiving stuffing made from dried white bread, chopped onion ... but has since evolved into an incredibly versatile and popular side dish. We love embellishing classic stuffing with pancetta ...

when I heard Ina Garten had an "outrageous" garlic bread recipe, I knew I had to try it. The recipe from Garten's "Modern Comfort Food" cookbook promises a "fresh look" on the classic side dish.

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

Grease an ovenproof dish, about 23x28cm/9x11in in size, with butter. Spread each slice with on one side with butter, then cut into triangles. Arrange a layer of bread, buttered-side up ...