On this video, I cook up 2 14 pound Tom Turkey's on my El Rey offset smoker. The total cook time was 5 hours and the ...

This Bourbon Turkey Brine paired with a butter injection is amazing! The turkey is perfect for Thanksgiving, holiday, or weekend meals! I made this on my Pit Boss Pro 1100.

By the way, if you’d rather inject your turkey instead of brining it, you can mix 100 grams of the compound butter with ⅔ cups stock, ¼ cup orange juice and a teaspoon of salt in a saucepan.

The post How to brine a turkey: ... Try these smoked Thanksgiving sides. However, enterprising cooks are always seeking ways to elevate the Thanksgiving turkey and turn it into a dish worth craving.

Place the turkey breast side-down in a brine bag or food-safe plastic container, and add the brine. (Don’t worry if the back sticks out a little, as long as the breast and legs are submerged.) ...

Cookbook author Tammy Algood made Smoked Salt, a seasoning that can be used to brine turkey, pork and other meats. It also makes a great food gift idea. Tammy Algood is the author of five ...

Try this easy smoked turkey recipe for Thanksgiving 2022, which was shared by Shawn Hill of TheGrillingDad. This recipe serves 10 to 12 family and friends for Turkey Day and beyond.

Smoking. Pros: Smoking produces a flavorful, moist turkey, although the smokey flavors may not be everyone’s cup of tea. Like roasting, smoking is a dry heat method that requires little ...

Brining (and then cooking) a turkey is a bit of a commitment, we admit. With brining in particular, if you don't do it long enough, it's not going to have time to work. You'll just be wasting ...

NPR's Scott Detrow and Tamara Keith have long discussed the merits of brining a Thanksgiving turkey. Chef and cookbook author Sohla El-Waylly joins this year's discussion and offers some tips.