The technique of brining has a far wider application than holiday birds like Turkey alone, and most meats don't need to be left soaking overnight.

I created this pickle-brined turkey recipe because my husband is a pickle fanatic. He’s obsessed with pickles and is even known to steal them off other people’s plates. I thought a blend of ...

Trader Joe's brined half turkey is a popular pick for holidays and easy meals alike, but you should know how to store it before you pick one up yourself.

You've probably heard of brining, which rose to popularity in the early 2000s and involves soaking a turkey in gallons of salt water. I spent years sloshing around a cooler full of poultry juice ...