This year, inspired by British traditions ... The ancestry of today’s Christmas pudding goes back centuries, starting with medieval plum pottage, a stew with beef, spices and dried fruit ...

This Christmas season, the royal family is bonding over pudding. The Duke and Duchess ... we get to see each of the four generations of British royalty preparing their own bowls.

Since that time, the traditional smells of Christmas — sage and onion gravy, plum pudding, steaming punch — in British homes have always mingled with a faint trace of mercuric fulminate.

British chef Darren McGrady ... gingerbread cookies, a flaming Christmas pudding served with brandy butter, and libations like cherry brandy and hard cider. According to McGrady, these are ...

Or would that be your idea of a Christmas nightmare? The Christmas pudding is a quintessential part of British culinary history, with roots that date back to medieval times. But the pud as we know ...

To complete the festive feast are two sumptuous desserts. Mary’s traditional British Christmas pudding recipe goes back to Medieval times – a rich mix of dried fruit and nuts which is steamed ...

An average of 3.4 out of 5 stars from 31 ratings Mary Berry's step-by-step recipe for this retro British pudding of custard, cake and jam topped with soft, chewy meringue. You will need a 1.4L ...

Though the arrival of the Christmas pudding surrounded by flickering blue flames of fiery brandy is the greatest coup de théâtre on the British dining table, some of our supermarket chains have ...