Nutty buckwheat crepes filled with silky cold-smoked salmon, creamy crème fraîche, red onion, and capers, are served with a ...

If you’ve only noticed buckwheat in the context of pancakes, soba noodles or blini, then prepare to see it more often.

Buckwheat flour is available from health food stores. The flour is often combined with wheat flour before use. It is made into pancakes and bread in USA, Russia, India, China, and Brittany in ...

Buckwheat and chocolate go incredibly well together, each lending the other a deep richness. To further perk up the buckwheat, this recipe includes ground cardamom, a floral, almost minty but ...

The star here is the buckwheat, not only because it makes these cookies gluten-free, but mainly because I feel it brings its own nutty flavour and unique texture, creating a cookie that has ...

Makhana (Fox Nuts): Roasted or fried makhana, a light and crunchy snack. It is a perfect snack for Diabetics. It is a non-cereal grown in stagnant waters of wetlands, Pponds, lakes and ditches.

Buckwheat, despite its misleading name, is not even wheat and, happily for coeliacs, contains no gluten. If you’ve ever had Japanese soba noodles, you’ll already be familiar with buckwheat’s ...

Buckwheat gives this crackle slice its crunch. It’s a delicious snack or dessert and best-served straight from the fridge. This recipe makes 28-30 little squares. Mix all ingredients into a bowl ...

We don't believe food should be a yo-yo of diets and restrictions. So, how do you a create healthy, happy, sustainable lifestyle for yourself? Simply by starting meals with plants rather than meat.