Buckwheat gives this crackle slice its crunch. It’s a delicious snack or dessert and best-served straight from the fridge. This recipe makes 28-30 little squares. Mix all ingredients into a bowl ...

Though it is commonly referred to as a grain, buckwheat is actually the seed of a broadleaf plant related to rhubarb. Despite the name, it is not related to wheat and is gluten free. It can be ...