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You can freeze the other portions in an ice cube tray and blend at a later date. Deseed and juice lemon. Add 2 tbsp juice to a blender. Add carrot juice, pineapple, banana, milk, ginger and turmeric.

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Blend the apples separately; strain. Now add honey and apple juice to the carrot juice and mix well. Chill this for an hour. Serve cold. Cut the fruit into two. Scoop the pulp with a strong spoon.