Michael Symon's newest cookbook is all about cooking outdoors, so naturally we had to ask him about his best tips for ...

Research and personal experience have shaped this chef's perspective on grilling with wood chips and charcoal. Read more: 11 ...

Ever wondered why some grilled foods taste a little different depending on the setup? If you’ve tried food cooked on a ...

"Heats very quickly and holds a steady temperature once dialed in." ...

The Oklahoma City Fire Department (OKCFD) responded to an early morning backyard fire on Thursday, March 27.According to ...