These summery tarts are perfect for a light lunch. Make ahead and pack for a picnic on a sunny day. For the rough puff pastry ... sprinkle over the cheese and top with the two types of tomatoes.

This easy Philadelphia cream cheese puff pastry Danish tart recipe will be the talk of ... top it with ham and mushrooms, pesto, or tomato and basil. Once baked, top them with powdered sugar ...

Place puff pastry on ... Bake tarts for 5 minutes or until they are warmed through. Place on six serving plates and garnish with basil chiffonade. Drizzle warm goat-cheese sauce and basil oil ...

Nothing says summer dining like Marcus Wareing’s puff pastry tart, with layers of roasted tomato sauce, garlic and tapenade. Preheat the oven to 180C/160C Fan/Gas 4. Put the puff pastry on ...

It’s no secret that I love Greek food and with tomatoes, olives, oregano and feta this tart is a real nod to ... Keep a roll of puff pastry in the freezer and you’re always ready to go.

Puff pastry is a reliable party staple ... With a generous layer of caramelized onions and plenty of sharp Gruyère cheese, this party-ready tart packs the rich depth of French onion soup into ...

She suggested you should serve it with a simple leafy salad. Tomato, Onion and Cheddar Tart Serves 6–8 Preparation time: 45 minutes (plus one hour to rest the pastry and more for cooling) Cooking time ...

The tomato tart is oh-so pretty and perfect for a picnic ... year when they are big and luscious in the garden. Ready-made puff pastry is a no brainer. It can be thawed and rolled in no time ...

The key to this cheese and onion tart is the combination of three basic ... Cut each half in half lengthwise again. Lay out the puff pastry on a baking sheet lined with parchment paper, and ...

Transfer the pastry to the pre heated oven at 180c for 20 minutes, so the pastry is half cooked and then remove from the oven. Break up the cheese into ... Remove the cooked tart from the oven ...