Cherry Tomato Tart. Serves 4 to 6 as a light meal or 6 to 8 as a side dish. INGREDIENTS: 1¼ to 1½ pounds cherry tomatoes, multicolored if possible, halved lengthwise. Sea salt.

1. Set the oven at 375 degrees. Have on hand a 9-inch tart pan with a removable rim, a sheet of foil, and pie weights or dried beans. Line a rimmed baking sheet with parchment paper.

Why This Tart Belongs in Your Weekly Meal Rotation Few dishes hit the sweet spot between comfort and convenience like a good tart. This one, with thinly sliced potatoes, juicy cherry tomatoes, and ...

Cherry Tomato Tart. Yield: Serves 4 to 6 as a light meal or 6 to 8 as a side dish. INGREDIENTS: 1 1/4 to 1 1/2 pounds cherry tomatoes, multicolored if possible, halved lengthwise; Sea salt ; ...

Cherry Tomato Tart. Serves 4 to 6 as a light meal or 6 to 8 as a side dish. INGREDIENTS: 1¼ to 1½ pounds cherry tomatoes, multicolored if possible, halved lengthwise. Sea salt.

Tomato Tart. This beautiful tart layered with caramelized onions, melty cheese, and juicy tomatoes is as tasty as it is impressive. Luckily, it's easy to make thanks to store-bought crust.

Blind baking is simple: Lightly place a sheet of tin foil on top of the tart dough, then fill it with beans or pie weights. Place the cookie sheet into a preheated 400℉ oven for 15 minutes.

new video loaded: How to Make Yann Nury’s Cherry Tomato Tart Most of the ingredients in Nury’s tart can be picked up at a farmers’ market. When choosing an olive oil, “buy the best you can ...

A Hearty, Rustic Tart That Practically Makes Itself When you’re in the mood for something cozy yet effortless, this savory tart delivers every time. Layered with tender slices of potato, juicy cherry ...