When it comes to no-fuss dinners that never disappoint, these Baked Chicken Thighs are at the top of my list. They’re golden, ...

Specifically, I like thinking about how to cook chicken well. I can trace a line from my Mom's famous sour cream chicken with ...

Place the flour in a shallow dish and dredge both sides of the thighs in ... Heat the oil in an oven-proof skillet over medium heat. Add the chicken, skin-side down, and cook until golden, 4 ...

Crumble in the bouillon, stir and cover with a tight-fitting lid. Turn the heat down to low and cook until the chicken ...

Ina Garten has been making perfect roast chicken for years—so much so that it’s become one of her most famous recipes. But while the cooking part is straightforward, carving the bird can feel like an ...

Crispy chicken thighs, potatoes, and a garlic-white wine sauce are the basis of this classic Chicago dish. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian ...

This dish of Chicken with Caramelized Onion and Cardamom Rice is from Yotam Ottolenghi’s cookbook, ‘Jerusalem.’ ...

I've used two roast chicken recipes for most of my adult life, and Samin Nosrat's Buttermilk-Brined Chicken is my favorite.

In this recipe, the chicken thighs and sweet potatoes ... such as drumsticks or thighs. 1. Preheat the oven to 230°C (450°F). In a large bowl, mix chili sauce, soy sauce, and silan, adding ...