Grate the potatoes, keep them aside. 2. Heat a pan, sauté garlic and chilli flakes in oil. 3. Add rice flour to the pan let it cook for some time. Pour in water and mix it well till the rice flour ...

Pour over the sauce and toss the pork belly bites until they are all evenly coated ... sesame seeds and some thinly sliced fresh red chilli. The night before you plan to cook this dish place ...

Or, for extra heat, sprinkle with finely chopped red chilli. I usually serve this with rice or noodles but you could also try it with cauliflower rice for a low-carb alternative. Prep time ...