Move over kale — there’s a new powerhouse plant in town. It’s been dubbed “the new spirulina” — after another blue-green ...

Spirulina and chlorella are types of microalgae, which are a large group of mostly aquatic microorganisms. Both of these microalgae are rich in nutrients such as protein, vitamins, minerals, fatty ...

Chlorella, a nutrient-dense superfood, originates from freshwater algae. It’s densely saturated with beneficial elements such as proteins, vitamins, minerals, and antioxidants, making it an ...

How pond scum could become the hero of our eating habits on Earth and feed astronauts on missions to Mars. “People have been eating blue-green algae for a very long time. Several hundred years ...