If you've ever tried measuring honey for a recipe or drizzling it into your morning tea only to be left scraping it off your ...

Whenever it's time to make a classic honey mustard sauce, it's pretty much a given the honey is going to stick to your spoon. And if it isn't honey clinging to your utensil, its maple syrup when ...

Dutch scientists from the Centre for Plant Breeding and Reproduction Research in Wageningen have genetically modified plants so that honey made from their nectar contains medically useful proteins.