When you’re talking cheese in Wisconsin, curd is the word Cheese curds ... more often consumed with a cold beer. Well-known brat maker Johnsonville was founded in the Wisconsin town ...

You should note that if you wait too long, the curds become cold, and the cheese breaks apart. And you don’t want this, do you? Once you have separated the curds and whey, add salt ...

After being stirred, the coagulated mixture is given about 30 minutes to set into the perfect firmness for Colby cheese. Then it's time to cut it into curds. This is done with harp paddles.

Former President Joe Biden was spotted lounging on the Main Quad on Monday enjoying a Culverʼs ButterBurger and cheese curds.

Want to get a real taste of Wisconsin while in Green Bay? Here are some of the signature foods and drinks that make the state ...