When making wheat-based pasta, it's common to add some salt to the water. But do you do the same when cooking rice noodles?

Cover the rice with water, add 2 teaspoons of salt ... Cover the pot with parchment paper, then cover tightly with the lid. Cook on a heat diffuser (if you have one) over moderately low heat ...

When ready to eat, in a large bowl, combine shallots, lemon zest and juice, oil, salt and pepper. Mix well and lit sit for 15 ...

Now, I keep a dedicated rice cooker in my kitchen and I can see why ... noting that even if you add too little or too much water, it will self-correct. “You get a consistent texture with a ...

1. Cut the tuna into very fine dice and combine in a bowl with the hot sauce, soy sauce, mayonnaise and sesame oil. 2. Scoop ...