Rhubarb is a tart and tangy ingredient that adds a unique flavor to both sweet and savory recipes. Often paired with sugar or fruit to balance its sharpness, it’s a staple in pies, sauces, and jams.

A yogurt bowl for breakfast is simple, but so delicious. The rhubarb juices add just enough sweetness to perfectly sweeten ...

In the last week alone, I’ve had at least half a dozen press releases land in my inbox hailing Barbie-pink rhubarb as the ‘next big thing’ in food thanks to a huge explosion in demand.

When a slice is cut, the beautiful blush color is revealed. Add a dollop of whipped cream to the crunchy and sweet crumb topping for a beautiful fresh fruit dessert. "To me, ...

Rhubarb will grow and flourish in most soils, but grows best in fertile, loamy, well-drained soil that has good organic matter content. Careful soil preparation will help rhubarb stay healthy and ...

The appearance of rhubarb stalks in markets is a welcome burst of color and tart flavor. You can use the vegetable in ...

Tart yet sweet rhubarb is a staple summer fruit for many households given that it is so easy to grow in the garden.

1. Place the rhubarb in a small pan with the demerara sugar, orange zest and juice. 2. Bring to a simmer then reduce the heat ...

There's no better way to welcome a new season than with the classic foods that showcase its bounty, and these springy recipes ...

A blender, a freezer and a little patience are all that stand between you and this lusciously sweet strawberry and rhubarb ...

Rhubarb is a perennial vegetable that is primarily used as a fruit in cooking. It grows best in full sun and fertile, well-drained soil. Rhubarb should not be harvested the first year it is ...