Learn how to roast a juicy, flavorful whole chicken in the oven with this easy, no-fail method. Whether you prefer butter or ...

Cooking a whole chicken is straightforward if you remember ... Once you've got your oven heated to 375 degrees and your ...

Specifically, I like thinking about how to cook chicken well. I can trace a line from my Mom's famous sour cream chicken with chives and paprika, to Cook's Illustrated's “easy roast chicken” in its ...

Before baking, Katie melts some butter (a whole stick) on a rimmed sheet pan in the preheated oven. Preheating the pan helps the chicken start cooking the second it touches the hot butter.

While the butter’s doing its thing, whisk together the biscuit mix (don’t forget the included seasoning packet) with two cups ...

There are a whole host of recipes to make when it comes to chicken wraps—from chicken bacon ranch wraps, cashew chicken ...

Roast chicken is a staple meal cooked weekly in most British households, but it can be a disaster if it comes out of the oven undercooked with a soggy and bland skin. Lisa Bryan, a cook and ...

It’s a bit of a bother, but if you can, grind both types of peppercorn just before cooking the dish, instead of relying on pre-ground spices. I like to use a whole chicken for this dish ...

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for ...

A one-pan chicken dish for Passover begins with shallots, potatoes, fennel, and carrots roasted until almost tender. The vegetables are topped with chicken pieces (cut up a whole chicken or use ...