Vegetables – Cabbage, carrots and, potatoes are used for you to add to the corned beef. It is going to help add flavor but ...

Corned Beef – You will use your leftover corned beef as the base of this soup. Make sure to chop it up into bite-size pieces.

Serving corned beef with potato and cabbage is nothing new — but this recipe makes a few flavorful tweaks to freshen up the springtime favorite. Justin Chapple is a chef, recipe developer ...

Main Course: Corned Beef and Cabbage Now on to the slightly less glamorous, but on trend, main course…When it came to dining, Honest Abe liked good honest food. How fitting. Well, it is actually ...

You don't have to be Irish to appreciate corned beef, cabbage, and a good, hearty stout. This roundup of our favorite Irish recipes makes us wish it was St. Patrick's Day all year long.

Corned beef sandwich at Finn MacCool’s Pub. They will serve Corned Beef and Cabbage on St. Patricks Day for $8. Ron T. Ennis Fort Worth Star Telegram Total: $18.75 (excluding tax and tip).