This method is less likely to shatter your egg shell into pieces, especially if you are able to crack the shell in one strike. Keeping shells out is also safer, since they can carry harmful bacteria.

How much eggshell have you picked out of your nascent cake batter, or out of your fluffy scrambled eggs? You are struggling, ...

South Koreas FDA cracks down on fake 1 egg labels amid consumer deception South Koreas regulators take significant measures against unscrupulous egg labeling practices that mislead consumers.