There’s something magical about simple recipes that deliver big flavor, and this 4-ingredient ginger caramel slice is one of ...

To make the caramel: Add dates and water to a pot over ... Once melted, pour over slice and place back in freezer for at least 2 hours. Slice into squares with a hot knife. Edited extract from ...

One such thing for me is caramel slice. I just can't seem to get the caramel right, it either soaks into the base or it doesn't set at all and ends up a runny mess. There is obviously a trick to it.

salty and chocolatey – or put a barfi-inspired twist on the recipe with sweet spices and a sprinkle of chopped pistachios. Caramel slice with a barfi-spiced twist. Credit: Murdoch Books / Rob Palmer ...