Whether you've got a dog in the fight or just love to watch the bumpy road to the Final Four, the madness goes down smoother ...

Whether you call them crawfish, crayfish, or crawdads, here's your complete guide to preparing and enjoying this popular crustacean.

Use a pair of kitchen scissors to cut the shell down the length of the cray tail on both the underside and the top. You should now be able to quite easily peel the cray. Bring all ingredients to ...

Crawfish season is in full swing across the Gulf Coast, bringing with it the tradition of gathering with friends and family for a boil. The season typically runs from late January through early July, ...

Once the cray is defrosted, you need to separate the tail from the head. In some cases, wearing kitchen gloves or using two tea towels (because the crayfish is a spiky beast) you can simply twist ...

First, hold the crawfish in one hand. Then use the other hand to twist the tail away from the body. Depending on how long ...