How Crème Brulee Came to Be: Crème Brûlée (or Creme caramel as it is called in France) has an interesting history that goes ...

Fairymilk Dessert also adds a modern twist to local flavours, like turning cendol into a bingsu You'll also find other treats ...

This recipe of Lemon Crème Brulee is balanced by cream and honey on one side and tangy, citrus bit of lemon on the other. So you can never have enough of this lemon dessert!

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Place the bain-marie into the preheated oven and cook the creme brulees for about 30-35 minutes, until set firm but still with a slight wobble. Allow to cool. You can place the brûlées in the ...

Say hello to ‘creme brulee’ hair. As the name suggests, this is inspired by the caramelised top of the decadent dessert, which is going to be the go-to colour palette this season. It’s so ...