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Scoop the salad onto serving plates, then top with the duck, sprinkle with the crispy shallots and serve with more sliced red chilies if you like. Peeling Shallots: If you find the skins won’t ...
The ultimate crispy duck ... (or heat very briefly in the microwave). Once the duck is cool enough to handle, shred the meat. Serve the shredded duck and pancakes with the hoisin sauce, carrot ...
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