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These Japanese Damascus Steel Knives Are My Favorite Kitchen ToolsIf you cook, you use knives. There's no way around it. No matter your dietary preferences and restrictions, cuisine of choice, or even skill level, you need a reliable knife if you're cooking anytime.
Available now with four different treatments, the Triptych also happens to be pretty dang sleek, handy and affordable too.
A nicely made knife is ... ve used to make the blade. So sometimes it reflects hammer blows or materials that have been twisted.” Etching is the moment the signature ‘Damascus’ markings ...
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