In this recipe written with developer Michelle McGlinn, freshly squeezed lemons are joined by jalapeño-infused vodka and sweet pineapple juice for a refreshing drink with a creeping heat.

Now, your infused vodka is ready for the bar shelf or cocktails, and you get an added ... For instance, the tough fibrous core of a pineapple often ends up trashed. Sliced thin, it makes for ...

Lemon peel and sprig of lavender to garnish Method: Combine The Botanist, elderflower liqueur, and lemon juice in a highball ... Jalapeño-Infused Tequila: Slice jalapeños into thin slices ...

The Buckeye Vodka Battle of the Bartenders returned to the Steam Plant in downtown Dayton on Wednesday, April 23 with 10 local restaurants competing. Thomas Morris, bar manager at Wheat Penny Oven ...

Saranac announced this week it is partnering with two other top East Coast breweries on a new line of canned fruit-infused vodka cocktails ... Watermelon and Pineapple. They’re hitting the ...

If you really want to bring the heat of summer, try Blood of a Dragon, with Tanteo Jalapeno Tequila ... and distilled Tillies vodka, Bacardi Light Rum, orange juice, pineapple juice, lemon ...

A bold mix of Tito’s Handmade Vodka, fresh mango, lime juice, and jalapeño for a perfect balance of sweet and spicy flavors. Garnish with a mango wedge for a refreshing twist. Serve with Grilled ...

pineapple juice, white rum and dark rum floater) and a Bloody Mary (Bloody Mary mix, fresh lime, vodka and Tajin rim), as well as a specialty drinks like the Infused Pineapple Margarita (silver ...

Think banana peels, pineapple ... watermelon skin is infused with sugar overnight, blended and strained into syrup. He mixes that with tequila, lime juice and his in-house jalapeno-infused liquor.