BROWN meat in large skillet ... with extra-lean ground beef, PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Cheddar Cheese. BARBECUE SHEPHERD'S PIE Prepare as directed, omitting ...

I did rush it a bit and didn’t chill it as long as Jeanne’s recipe, but it still rolled out and topped my beef pot pie easily. The true success is what the family thinks and since they’ve ...

Tricia is a recipe developer and tester ... While many iterations of Japanese curry feature beef, any protein can be used with the delicious sauce. In this pot pie variation, we used rotisserie ...

Chicken pot ... mom's recipe is made in an oven-safe cast-iron skillet, there's no need to transfer my filling into a new pan. The puff pastry sheet can easily be rolled out and draped over the ...

With nearly a decade of work experience, over 1,000 recipes tested ... up any of the leftover pot pie gravy is also a welcome addition. We love using a cast-iron skillet for pot pies as it ...

Bake 35-40 minutes. Let cool 10-15 minutes before serving. 8 servings. The easy ground beef pot pie recipe is a simple, hearty comfort food. You could also use cubed leftover pot roast and a ...