Blue catfish are wreaking havoc on native species in the Chesapeake Bay. To reduce the damage, environmentalists want to ...

Here's what you need to know about buying, storing, cooking, and eating blue crab. Wherever you buy blue crabs—straight from the dock or at a seafood counter—make sure that they are alive when ...

eating microscopic mussels and clams, bits of dead animals, and macroalgae. These crustaceans have been misnamed for two reasons: First, they’re not true crabs, like blue crabs, in that they don ...

Scientists discovered that crabs eat young crown-of-thorns starfish, reducing their population before they damage coral reefs ...

Eating steamed crabs at the beach is a favorite pastime of many Marylanders. The spicy and salty seasoning combined with the sweet and succulent crab meat just tastes like summer – and it's a ...

marks the beginning of a high-caliber harvest of fresh crab meat. Lee brought in large blue crabs, shrimp, crabcakes and crab legs. With a metal knife and mallet, the general manager was able to ...

Building on previous research which looked at what crab species would eat juvenile crown-of-thorns starfish in aquariums, scientists went out on the reef and surveyed the crabs and CoTS present.