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The Gazette on MSNThe Right Chemistry: Red Dye #3 isn’t a felon lurking in the food supplyIn the late 19th century, Germany was at the forefront of chemical research and it was an ideal place for Purdue University ...
The Cleveland Clinic explains that red dye 3, technically named erythrosine and also referred to as red 3, FD&C red No. 3 and FD&C red 3, is used to add a bright red color to many ultra-processed ...
New FDA regulations are changing what’s allowed in popular snacks and cereals. Here’s what families should know about ...
Pharma manufacturers will no longer be able to use Red Dye No. 3 – sometimes called erythrosine – in newly registered ingested products, said the regulator. However, those that currently do so ...
Erythrosine is one of the most poisonous colours used in watermelon. This is a pink dye that is commonly used for food colouring. The FSSAI, or the Food Safety and Standards Authority of India, has ...
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