Yemenu has lived in Albuquerque for five years now and is excited to share her love of Ethiopian culture and cuisine, cooking ...

Medha: Today, we're going to explore injera and Ethiopian cuisine in general with my friend ... when the first mitads, or traditional round hot plates, were found in excavations of the ancient ...

For the base of traditional stews, or as a marinade, Barhany recommends making kulet. “The berbere is the backbone of Ethiopian cuisine, and then in order to make that kulet, you need a lot of ...

Ethiopian cuisine offers vegan or meat-packed dishes served with spongy injera bread. The county is rich in eateries serving ...

According to a proclamation, the district “will help preserve and celebrate the culture, commerce, food, celebrations and religion” of the Ethiopian community. Zaid said the designation is ...

His résumé includes a few months of study in Norway, including staging at Restaurant Kontrast, which boasts two Michelin stars, and two years at Kado no Mise, the lauded Minneapolis Japanese ...

Fresh off a successful first year in D.C., a family-operated Ethiopian restaurant lauded as one of the best in the region is ...