But as alluring as this fruit's teardrop shape may be, it can also be confounding in terms of consumption, prompting questions about how to eat figs ... into quarters. Ripe figs are soft and ...

bland harvest or overly ripe, mushy fruit. Whether you grow figs in pots or outside in the garden, these harvesting tips will ...

Ripe figs are highly perishable and will not keep ... flavour by leaving them in the sun for an hour or so before serving. Eat fresh figs on their own with goats' cheese, or slice into wedges ...

and if the figs are really ripe they require very little cooking. You can substitute blue cheese for the feta if you want a bit more punch. Flatbread is versatile and easy to make. Once you have ...

Ripe figs are highly perishable and will not keep ... flavour by leaving them in the sun for an hour or so before serving. Eat fresh figs on their own with goats' cheese, or slice into wedges ...