Adobo is one of those dishes for which there are almost as many recipes as there are cooks. The only thing they all have in common is vinegar, garlic and pepper; the dish can also include soy ...

The chefs believe dining is more than just food; it’s a way to share stories, memories, and culture while using the best Australian produce to elevate Filipino flavours. Adobo is one of the ...

And, Filipino adobo is not made exactly the same way everywhere ... Because Filipino food is less known, the Martins also sell Jamaican food, like oxtail stew and jerk chicken, which is a little ...

Philstar.com asked Chef Abi what American influences went into the dishes, given that Adobo and Halo-Halo are distinctly Filipino. Related: Chefs Jac Laudico, Abi Balingit share thoughts on ...