When you have leftover mashed potatoes, you need to make fried mashed potato balls. It’s that simple. These addictive little ...

Think of them like croquettes, the crunchy, deep fried cylinders of mashed potato made famous by the French, only round and ...

Learn to make fried dishes with two beautiful sauces ... Shock in ice water and pat dry with paper towels. 3. For the potato balls, cut the potatoes into 1cm cubes, soak briefly in water before ...