This is why traditional fruit cake recipes often require you to bake the cake slowly at a low temperature and to line the inside and outside of the tin with paper: a double thickness of parchment ...

Loaf cakes tend to keep well, if wrapped in paper and stored in an airtight tin. Some even taste better after a few days, like a ginger cake. Loaf cakes also freeze brilliantly, just wrap them ...

Apples, a fruit ... the UK, make for an affordable addition to your weekly grocery haul. Dessert apples are particularly great for baking and pair wonderfully with cinnamon in a loaf cake.

Lemon is a vibrant flavor for any occasion, and this lemon drizzle cake recipe prominently features the beautiful citrus fruit ... wonderful for brunch, this loaf cake is versatile enough to ...