This creamy garlic Parmesan sauce is a fantastic addition to everyday meals! Packed with flavor from the garlic-Parmesan combo, it’s rich, savory, and oh-so-tasty. And it’s so simple to make ...

pour the double cream into a small saucepan, add the garlic and bring to a very gentle simmer, stirring constantly. Add around 100ml/3½fl oz of the pasta cooking water and the grated Parmesan and ...

This dish features tender pieces of chicken, fresh spinach and pasta, all enveloped in a rich and creamy garlic-Parmesan sauce. This pasta bake brings together the creamy tang of melted feta with ...

Keep the sauce warm. 7. While the sauce is simmering, bring a large pot of salted water to a boil. Add the pasta and cook, ...

Serve it with warm, buttery garlic bread for a meal ... Stir in the Parmesan cheese until fully incorporated and the sauce is creamy. 3) Combine Pasta and Sauce: Add the cooked penne pasta to ...

Once your garlic bread is made and your eggplant is fried, it’s just a matter of assembling your sandwiches. Layer the eggplant with torn burrata, warm marinara sauce, grated Parmesan cheese and ...